A bowl of white rice, black beans, Sirach sauce, four crispy falafel, with a side of tzatziki sauce

Three corn enchiladas filled gilled spinach, zucchini, onion, bell peppers, mushrooms, served with a side of white rice.

Three corn tortillas with spinach, topped with a spinach sauce. Served with rice.

Flour tortilla filled with a mix of sautéed spinach, green zucchini, yellow squash, mushroom and baby corn.

A rice bowl topped with black beans, corn, guacamole, lettuce and pico de gallo.

Two chile poblano peppers stuffed with cheese, topped with homemade tomato sauce served with a side of rice or beans.